Czechoslovakia vs Uruguay: Emissions from crops — Emissions

Czechoslovakia
8.3 kt
in 1992
Uruguay
7.92 kt
in 2050
Czechoslovakia rank
56th
Uruguay rank
58th

Emissions from crops — Emissions over time

  • Czechoslovakia
  • Uruguay
051015196120052050

How they compare

Czechoslovakia currently reports 8.3 kt against 7.92 kt in Uruguay, a difference of 0.38 kt.

Across all 32 years both countries report, Czechoslovakia has been ahead every year.

Czechoslovakia ranks 56th and Uruguay ranks 58th of 232 countries.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Uruguay Difference Ahead
1960s 7.04 kt 0.4451 kt 6.59 kt Czechoslovakia
1970s 13.38 kt 0.6126 kt 12.77 kt Czechoslovakia
1980s 16.25 kt 0.7301 kt 15.52 kt Czechoslovakia
1990s 10.78 kt 0.9412 kt 9.84 kt Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Czechoslovakia or Uruguay?
Czechoslovakia, at 8.3 kt against 7.92 kt in Uruguay as of 1992.
What is the difference in emissions from crops — emissions between Czechoslovakia and Uruguay?
0.38 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Uruguay?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Uruguay rank globally for emissions from crops — emissions?
Czechoslovakia ranks 56th and Uruguay ranks 58th of 232 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Uruguay: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/czechoslovakia/uruguay/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf