Ethiopia vs Morocco: Emissions from crops — Emissions

Ethiopia
17.55 kt
in 2050
Morocco
15.65 kt
in 2050
Ethiopia rank
37th
Morocco rank
40th

Emissions from crops — Emissions over time

  • Ethiopia
  • Morocco
05101520196120052050

How they compare

Ethiopia currently reports 17.55 kt against 15.65 kt in Morocco, a difference of 1.9 kt.

That makes Ethiopia's figure about 1.1 times Morocco's.

The two have swapped places 5 times across 33 shared years of data; in 1993 it was Morocco ahead.

Ethiopia ranks 37th and Morocco ranks 40th of 232 countries.

Across the 6 decades both report, Ethiopia averaged higher in 3 and Morocco in 3.

Head to head by decade

Decade Ethiopia Morocco Difference Ahead
1990s 2.86 kt 5.17 kt 2.3 kt Morocco
2000s 4.28 kt 7.19 kt 2.91 kt Morocco
2010s 9.9 kt 6.69 kt 3.22 kt Ethiopia
2020s 15.18 kt 6.5 kt 8.67 kt Ethiopia
2030s 10.69 kt 12.32 kt 1.63 kt Morocco
2050s 17.55 kt 15.65 kt 1.9 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Ethiopia or Morocco?
Ethiopia, at 17.55 kt against 15.65 kt in Morocco as of 2050.
What is the difference in emissions from crops — emissions between Ethiopia and Morocco?
1.9 kt, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Morocco?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Morocco rank globally for emissions from crops — emissions?
Ethiopia ranks 37th and Morocco ranks 40th of 232 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Morocco: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/ethiopia/morocco/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf