Gambia vs Jordan: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Gambia
- Jordan
How they compare
Jordan currently reports 0.3434 kt against 0.2827 kt in Gambia, a difference of 0.0607 kt.
That makes Jordan's figure about 1.2 times Gambia's.
Across all 65 years both countries report, Jordan has been ahead every year.
Gambia ranks 157th and Jordan ranks 154th of 232 countries.
Jordan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Gambia | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0273 kt | 0.1073 kt | 0.08 kt | Jordan |
| 1970s | 0.0327 kt | 0.0995 kt | 0.0668 kt | Jordan |
| 1980s | 0.0511 kt | 0.2062 kt | 0.1551 kt | Jordan |
| 1990s | 0.0407 kt | 0.2219 kt | 0.1812 kt | Jordan |
| 2000s | 0.0811 kt | 0.1939 kt | 0.1128 kt | Jordan |
| 2010s | 0.0886 kt | 0.4226 kt | 0.334 kt | Jordan |
| 2020s | 0.0814 kt | 0.5449 kt | 0.4635 kt | Jordan |
| 2030s | 0.1586 kt | 0.2748 kt | 0.1162 kt | Jordan |
| 2050s | 0.2827 kt | 0.3434 kt | 0.0607 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Gambia or Jordan?
- Jordan, at 0.3434 kt against 0.2827 kt in Gambia as of 2050.
- What is the difference in emissions from crops — emissions between Gambia and Jordan?
- 0.0607 kt, with Jordan ahead.
- How many years of comparable data are there for Gambia and Jordan?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Jordan rank globally for emissions from crops — emissions?
- Gambia ranks 157th and Jordan ranks 154th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf