Gambia vs Mongolia: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Gambia
- Mongolia
How they compare
Gambia currently reports 0.2827 kt against 0.2444 kt in Mongolia, a difference of 0.0383 kt.
That makes Gambia's figure about 1.2 times Mongolia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Mongolia ahead.
Gambia ranks 157th and Mongolia ranks 159th of 232 countries.
Across the 9 decades both report, Gambia averaged higher in 1 and Mongolia in 8.
Head to head by decade
| Decade | Gambia | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0273 kt | 0.1013 kt | 0.074 kt | Mongolia |
| 1970s | 0.0327 kt | 0.1755 kt | 0.1428 kt | Mongolia |
| 1980s | 0.0511 kt | 0.4424 kt | 0.3913 kt | Mongolia |
| 1990s | 0.0407 kt | 0.2315 kt | 0.1908 kt | Mongolia |
| 2000s | 0.0811 kt | 0.1686 kt | 0.0875 kt | Mongolia |
| 2010s | 0.0886 kt | 0.5605 kt | 0.4718 kt | Mongolia |
| 2020s | 0.0814 kt | 1.16 kt | 1.08 kt | Mongolia |
| 2030s | 0.1586 kt | 0.2008 kt | 0.0422 kt | Mongolia |
| 2050s | 0.2827 kt | 0.2444 kt | 0.0383 kt | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Gambia or Mongolia?
- Gambia, at 0.2827 kt against 0.2444 kt in Mongolia as of 2050.
- What is the difference in emissions from crops — emissions between Gambia and Mongolia?
- 0.0383 kt, with Gambia ahead.
- How many years of comparable data are there for Gambia and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Mongolia rank globally for emissions from crops — emissions?
- Gambia ranks 157th and Mongolia ranks 159th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf