Germany vs Turkey: Emissions from crops — Emissions (N2O)

Germany
46.14 kt
in 2050
Turkey
45.52 kt
in 2050
Germany rank
18th
Turkey rank
19th

Emissions from crops — Emissions (N2O) over time

  • Germany
  • Turkey
0204060196120052050

How they compare

Germany currently reports 46.14 kt against 45.52 kt in Turkey, a difference of 0.62 kt.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Germany ahead.

Germany ranks 18th and Turkey ranks 19th of 232 countries.

Across the 9 decades both report, Germany averaged higher in 8 and Turkey in 1.

Head to head by decade

Decade Germany Turkey Difference Ahead
1960s 31.54 kt 6.84 kt 24.7 kt Germany
1970s 47.53 kt 16.31 kt 31.22 kt Germany
1980s 55.11 kt 27.47 kt 27.64 kt Germany
1990s 45.98 kt 33.24 kt 12.74 kt Germany
2000s 46.04 kt 35.84 kt 10.2 kt Germany
2010s 43.49 kt 41 kt 2.49 kt Germany
2020s 32.37 kt 47.29 kt 14.92 kt Turkey
2030s 45.94 kt 41.72 kt 4.22 kt Germany
2050s 46.14 kt 45.52 kt 0.62 kt Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Germany or Turkey?
Germany, at 46.14 kt against 45.52 kt in Turkey as of 2050.
What is the difference in emissions from crops — emissions between Germany and Turkey?
0.62 kt, with Germany ahead.
How many years of comparable data are there for Germany and Turkey?
65 years are reported by both, from 1961 to 2050.
How do Germany and Turkey rank globally for emissions from crops — emissions?
Germany ranks 18th and Turkey ranks 19th of 232 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Turkey: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 November 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/germany/turkiye/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf