Greenland vs Seychelles: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Greenland
- Seychelles
How they compare
Greenland currently reports 0.0031 kt against 0.0019 kt in Seychelles, a difference of 0.0012 kt.
That makes Greenland's figure about 1.6 times Seychelles's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Seychelles ahead.
Greenland ranks 205th and Seychelles ranks 206th of 232 countries.
Across the 9 decades both report, Greenland averaged higher in 4 and Seychelles in 3.
Head to head by decade
| Decade | Greenland | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 0 kt | 0 kt | 0 kt | — |
| 1980s | 0 kt | 0.0025 kt | 0.0025 kt | Seychelles |
| 1990s | 0 kt | 0 kt | 0 kt | Seychelles |
| 2000s | 0.002 kt | 0.0003 kt | 0.0017 kt | Greenland |
| 2010s | 0.001 kt | 0.0009 kt | 0.0001 kt | Greenland |
| 2020s | 0.0005 kt | 0.0009 kt | 0.0004 kt | Seychelles |
| 2030s | 0.0027 kt | 0.001 kt | 0.0017 kt | Greenland |
| 2050s | 0.0031 kt | 0.0019 kt | 0.0012 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Greenland or Seychelles?
- Greenland, at 0.0031 kt against 0.0019 kt in Seychelles as of 2050.
- What is the difference in emissions from crops — emissions between Greenland and Seychelles?
- 0.0012 kt, with Greenland ahead.
- How many years of comparable data are there for Greenland and Seychelles?
- 64 years are reported by both, from 1961 to 2050.
- How do Greenland and Seychelles rank globally for emissions from crops — emissions?
- Greenland ranks 205th and Seychelles ranks 206th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf