Kiribati vs South Sudan: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Kiribati
- South Sudan
How they compare
Kiribati currently reports 0 kt against 0 kt in South Sudan, a difference of 0 kt.
Across all 12 years both countries report, South Sudan has been ahead every year.
Kiribati ranks 224th and South Sudan ranks 224th of 232 countries.
South Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kiribati | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0001 kt | 0.3071 kt | 0.3069 kt | South Sudan |
| 2020s | 0 kt | 0.3318 kt | 0.3318 kt | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Kiribati or South Sudan?
- Kiribati, at 0 kt against 0 kt in South Sudan as of 2023.
- What is the difference in emissions from crops — emissions between Kiribati and South Sudan?
- 0 kt, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and South Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Kiribati and South Sudan rank globally for emissions from crops — emissions?
- Kiribati ranks 224th and South Sudan ranks 224th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf