Madagascar vs Mozambique: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Madagascar
- Mozambique
How they compare
Mozambique currently reports 3.49 kt against 3.32 kt in Madagascar, a difference of 0.17 kt.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 82nd and Mozambique ranks 80th of 199 countries.
Across the 9 decades both report, Madagascar averaged higher in 7 and Mozambique in 2.
Head to head by decade
| Decade | Madagascar | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.7244 kt | 0.3187 kt | 0.4056 kt | Madagascar |
| 1970s | 0.8929 kt | 0.4343 kt | 0.4586 kt | Madagascar |
| 1980s | 0.9631 kt | 0.4961 kt | 0.467 kt | Madagascar |
| 1990s | 1.05 kt | 0.5365 kt | 0.5145 kt | Madagascar |
| 2000s | 1.21 kt | 1.02 kt | 0.1977 kt | Madagascar |
| 2010s | 1.59 kt | 1.47 kt | 0.1257 kt | Madagascar |
| 2020s | 1.81 kt | 2.09 kt | 0.2867 kt | Mozambique |
| 2030s | 2.29 kt | 2.16 kt | 0.1311 kt | Madagascar |
| 2050s | 3.32 kt | 3.49 kt | 0.162 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Madagascar or Mozambique?
- Mozambique, at 3.49 kt against 3.32 kt in Madagascar as of 2050.
- What is the difference in emissions from crops — emissions between Madagascar and Mozambique?
- 0.17 kt, with Mozambique ahead.
- How many years of comparable data are there for Madagascar and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Mozambique rank globally for emissions from crops — emissions?
- Madagascar ranks 82nd and Mozambique ranks 80th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf