Mauritius vs Palestine: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Mauritius
- Palestine
How they compare
Palestine currently reports 0.2189 kt against 0.1969 kt in Mauritius, a difference of 0.022 kt.
That makes Palestine's figure about 1.1 times Mauritius's.
The two have swapped places 9 times across 32 shared years of data; in 1994 it was Mauritius ahead.
Mauritius ranks 165th and Palestine ranks 162nd of 232 countries.
Across the 6 decades both report, Mauritius averaged higher in 4 and Palestine in 2.
Head to head by decade
| Decade | Mauritius | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2639 kt | 0.0144 kt | 0.2495 kt | Mauritius |
| 2000s | 0.2026 kt | 0.1662 kt | 0.0364 kt | Mauritius |
| 2010s | 0.1714 kt | 0.1591 kt | 0.0123 kt | Mauritius |
| 2020s | 0.1191 kt | 0.1459 kt | 0.0268 kt | Palestine |
| 2030s | 0.1952 kt | 0.1867 kt | 0.0085 kt | Mauritius |
| 2050s | 0.1969 kt | 0.2189 kt | 0.022 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Mauritius or Palestine?
- Palestine, at 0.2189 kt against 0.1969 kt in Mauritius as of 2050.
- What is the difference in emissions from crops — emissions between Mauritius and Palestine?
- 0.022 kt, with Palestine ahead.
- How many years of comparable data are there for Mauritius and Palestine?
- 32 years are reported by both, from 1994 to 2050.
- How do Mauritius and Palestine rank globally for emissions from crops — emissions?
- Mauritius ranks 165th and Palestine ranks 162nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf