Montenegro vs New Caledonia: Emissions from crops — Emissions (N2O)
Emissions from crops — Emissions (N2O) over time
- Montenegro
- New Caledonia
How they compare
Montenegro currently reports 0.0522 kt against 0.0252 kt in New Caledonia, a difference of 0.027 kt.
That makes Montenegro's figure about 2.1 times New Caledonia's.
Across all 20 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 180th and New Caledonia ranks 183rd of 232 countries.
Montenegro has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Montenegro | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0324 kt | 0.0129 kt | 0.0195 kt | Montenegro |
| 2010s | 0.0294 kt | 0.0135 kt | 0.0159 kt | Montenegro |
| 2020s | 0.0293 kt | 0.0128 kt | 0.0165 kt | Montenegro |
| 2030s | 0.0495 kt | 0.0225 kt | 0.027 kt | Montenegro |
| 2050s | 0.0522 kt | 0.0252 kt | 0.027 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Montenegro or New Caledonia?
- Montenegro, at 0.0522 kt against 0.0252 kt in New Caledonia as of 2050.
- What is the difference in emissions from crops — emissions between Montenegro and New Caledonia?
- 0.027 kt, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and New Caledonia?
- 20 years are reported by both, from 2006 to 2050.
- How do Montenegro and New Caledonia rank globally for emissions from crops — emissions?
- Montenegro ranks 180th and New Caledonia ranks 183rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf