Mozambique vs Norway: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Mozambique
- Norway
How they compare
Mozambique currently reports 3.49 kt against 3.4 kt in Norway, a difference of 0.09 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Norway ahead.
Mozambique ranks 94th and Norway ranks 95th of 232 countries.
Across the 9 decades both report, Mozambique averaged higher in 1 and Norway in 8.
Head to head by decade
| Decade | Mozambique | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3187 kt | 1.49 kt | 1.17 kt | Norway |
| 1970s | 0.4343 kt | 2.18 kt | 1.75 kt | Norway |
| 1980s | 0.4961 kt | 2.56 kt | 2.07 kt | Norway |
| 1990s | 0.5365 kt | 2.59 kt | 2.05 kt | Norway |
| 2000s | 1.02 kt | 2.43 kt | 1.41 kt | Norway |
| 2010s | 1.47 kt | 2.32 kt | 0.8565 kt | Norway |
| 2020s | 2.09 kt | 2.51 kt | 0.4149 kt | Norway |
| 2030s | 2.16 kt | 3.05 kt | 0.8954 kt | Norway |
| 2050s | 3.49 kt | 3.4 kt | 0.0821 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Mozambique or Norway?
- Mozambique, at 3.49 kt against 3.4 kt in Norway as of 2050.
- What is the difference in emissions from crops — emissions between Mozambique and Norway?
- 0.09 kt, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Mozambique and Norway rank globally for emissions from crops — emissions?
- Mozambique ranks 94th and Norway ranks 95th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf