Namibia vs Palestine, State of: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Namibia
- Palestine, State of
How they compare
Palestine, State of currently reports 0.2189 kt against 0.2054 kt in Namibia, a difference of 0.0135 kt.
That makes Palestine, State of's figure about 1.1 times Namibia's.
The two have swapped places 7 times across 32 shared years of data; in 1994 it was Namibia ahead.
Namibia ranks 140th and Palestine, State of ranks 139th of 199 countries.
Across the 6 decades both report, Namibia averaged higher in 3 and Palestine, State of in 3.
Head to head by decade
| Decade | Namibia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0367 kt | 0.0144 kt | 0.0223 kt | Namibia |
| 2000s | 0.0599 kt | 0.1662 kt | 0.1063 kt | Palestine, State of |
| 2010s | 0.2998 kt | 0.1591 kt | 0.1406 kt | Namibia |
| 2020s | 0.243 kt | 0.1459 kt | 0.0971 kt | Namibia |
| 2030s | 0.1218 kt | 0.1867 kt | 0.0649 kt | Palestine, State of |
| 2050s | 0.2054 kt | 0.2189 kt | 0.0135 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Namibia or Palestine, State of?
- Palestine, State of, at 0.2189 kt against 0.2054 kt in Namibia as of 2050.
- What is the difference in emissions from crops — emissions between Namibia and Palestine, State of?
- 0.0135 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Namibia and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Namibia and Palestine, State of rank globally for emissions from crops — emissions?
- Namibia ranks 140th and Palestine, State of ranks 139th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf