Nepal vs Sudan: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Nepal
- Sudan
How they compare
Nepal currently reports 4.76 kt against 4.46 kt in Sudan, a difference of 0.3 kt.
That makes Nepal's figure about 1.1 times Sudan's.
The two have swapped places 6 times across 12 shared years of data; in 2012 it was Nepal ahead.
Nepal ranks 82nd and Sudan ranks 85th of 232 countries.
Across the 2 decades both report, Nepal averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Nepal | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4.55 kt | 4.46 kt | 0.0879 kt | Nepal |
| 2020s | 4.98 kt | 5.51 kt | 0.5272 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Nepal or Sudan?
- Nepal, at 4.76 kt against 4.46 kt in Sudan as of 2050.
- What is the difference in emissions from crops — emissions between Nepal and Sudan?
- 0.3 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Nepal and Sudan rank globally for emissions from crops — emissions?
- Nepal ranks 82nd and Sudan ranks 85th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf