Northern Africa vs Spain: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Northern Africa
- Spain
How they compare
Northern Africa currently reports 71.18 kt against 24.64 kt in Spain, a difference of 46.54 kt.
That makes Northern Africa's figure about 2.9 times Spain's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Spain ahead.
Northern Africa ranks 23rd and Spain ranks 25th of 32 groups.
Across the 9 decades both report, Northern Africa averaged higher in 7 and Spain in 2.
Head to head by decade
| Decade | Northern Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.06 kt | 12.01 kt | 0.9493 kt | Spain |
| 1970s | 17.95 kt | 19.35 kt | 1.4 kt | Spain |
| 1980s | 27.09 kt | 24.84 kt | 2.25 kt | Northern Africa |
| 1990s | 33.37 kt | 25.84 kt | 7.53 kt | Northern Africa |
| 2000s | 44.03 kt | 25.55 kt | 18.49 kt | Northern Africa |
| 2010s | 46.53 kt | 25.34 kt | 21.19 kt | Northern Africa |
| 2020s | 49.42 kt | 23.44 kt | 25.97 kt | Northern Africa |
| 2030s | 57.09 kt | 24.56 kt | 32.53 kt | Northern Africa |
| 2050s | 71.18 kt | 24.64 kt | 46.54 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Northern Africa or Spain?
- Northern Africa, at 71.18 kt against 24.64 kt in Spain as of 2050.
- What is the difference in emissions from crops — emissions between Northern Africa and Spain?
- 46.54 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Africa and Spain rank globally for emissions from crops — emissions?
- Northern Africa ranks 23rd and Spain ranks 25th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf