Palau vs Saint Kitts and Nevis: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Palau
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.0008 kt against 0.0007 kt in Palau, a difference of 0.0001 kt.
That makes Saint Kitts and Nevis's figure about 1.1 times Palau's.
The two have swapped places 6 times across 24 shared years of data; in 2002 it was Saint Kitts and Nevis ahead.
Palau ranks 214th and Saint Kitts and Nevis ranks 213th of 232 countries.
Across the 5 decades both report, Palau averaged higher in 1 and Saint Kitts and Nevis in 4.
Head to head by decade
| Decade | Palau | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0003 kt | 0.0007 kt | 0.0004 kt | Saint Kitts and Nevis |
| 2010s | 0.0004 kt | 0.0004 kt | 0.0001 kt | Palau |
| 2020s | 0.0002 kt | 0.0003 kt | 0.0001 kt | Saint Kitts and Nevis |
| 2030s | 0.0006 kt | 0.0008 kt | 0.0002 kt | Saint Kitts and Nevis |
| 2050s | 0.0007 kt | 0.0008 kt | 0.0001 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Palau or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.0008 kt against 0.0007 kt in Palau as of 2050.
- What is the difference in emissions from crops — emissions between Palau and Saint Kitts and Nevis?
- 0.0001 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Palau and Saint Kitts and Nevis?
- 24 years are reported by both, from 2002 to 2050.
- How do Palau and Saint Kitts and Nevis rank globally for emissions from crops — emissions?
- Palau ranks 214th and Saint Kitts and Nevis ranks 213th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf