Tonga vs Tuvalu: Emissions from crops — Emissions

Tonga
0 kt
in 2050
Tuvalu
0 kt
in 2023
Tonga rank
192nd
Tuvalu rank
192nd

Emissions from crops — Emissions over time

  • Tonga
  • Tuvalu
00.0010.0010.0020.0020.003196120052050

How they compare

Tonga currently reports 0 kt against 0 kt in Tuvalu, a difference of 0 kt.

The two have swapped places 3 times across 22 shared years of data; in 2002 it was Tuvalu ahead.

Tonga ranks 192nd and Tuvalu ranks 192nd of 199 countries.

Tonga has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Tonga Tuvalu Difference Ahead
2000s 0.0006 kt 0.0002 kt 0.0004 kt Tonga
2010s 0.0012 kt 0.0001 kt 0.0011 kt Tonga
2020s 0.0016 kt 0 kt 0.0016 kt Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Tonga or Tuvalu?
Tonga, at 0 kt against 0 kt in Tuvalu as of 2050.
What is the difference in emissions from crops — emissions between Tonga and Tuvalu?
0 kt, with Tonga ahead.
How many years of comparable data are there for Tonga and Tuvalu?
22 years are reported by both, from 2002 to 2023.
How do Tonga and Tuvalu rank globally for emissions from crops — emissions?
Tonga ranks 192nd and Tuvalu ranks 192nd of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tonga vs Tuvalu: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/tonga/tuvalu/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf