OECD vs Sri Lanka: Emissions from crops — Emissions per capita
Emissions from crops — Emissions per capita over time
- OECD
- Sri Lanka
How they compare
Sri Lanka currently reports 0.2 t CO2eq/cap against 0.19 t CO2eq/cap in OECD, a difference of 0.01 t CO2eq/cap.
That makes Sri Lanka's figure about 1.1 times OECD's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was OECD ahead.
OECD ranks 43rd and Sri Lanka ranks 40th of 201 countries.
Across the 4 decades both report, OECD averaged higher in 3 and Sri Lanka in 1.
Head to head by decade
| Decade | OECD | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.22 t CO2eq/cap | 0.187 t CO2eq/cap | 0.033 t CO2eq/cap | OECD |
| 2000s | 0.205 t CO2eq/cap | 0.188 t CO2eq/cap | 0.017 t CO2eq/cap | OECD |
| 2010s | 0.202 t CO2eq/cap | 0.197 t CO2eq/cap | 0.005 t CO2eq/cap | OECD |
| 2020s | 0.1925 t CO2eq/cap | 0.2025 t CO2eq/cap | 0.01 t CO2eq/cap | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions per capita, OECD or Sri Lanka?
- Sri Lanka, at 0.2 t CO2eq/cap against 0.19 t CO2eq/cap in OECD as of 2023.
- What is the difference in emissions from crops — emissions per capita between OECD and Sri Lanka?
- 0.01 t CO2eq/cap, with Sri Lanka ahead.
- How many years of comparable data are there for OECD and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do OECD and Sri Lanka rank globally for emissions from crops — emissions per capita?
- OECD ranks 43rd and Sri Lanka ranks 40th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.