Angola vs Croatia: Emissions from crops — Emissions Share
Angola
0.96 %
in 2023
Croatia
0.82 %
in 2023
Angola rank
85th
Croatia rank
88th
Emissions from crops — Emissions Share over time
- Angola
- Croatia
How they compare
Angola currently reports 0.96 % against 0.82 % in Croatia, a difference of 0.14 %.
That makes Angola's figure about 1.2 times Croatia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Croatia ahead.
Angola ranks 85th and Croatia ranks 88th of 186 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.23 % | 0.9237 % | 0.6937 % | Croatia |
| 2000s | 0.252 % | 0.745 % | 0.493 % | Croatia |
| 2010s | 0.507 % | 0.66 % | 0.153 % | Croatia |
| 2020s | 0.6425 % | 0.78 % | 0.1375 % | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Angola or Croatia?
- Angola, at 0.96 % against 0.82 % in Croatia as of 2023.
- What is the difference in emissions from crops — emissions share between Angola and Croatia?
- 0.14 %, with Angola ahead.
- How many years of comparable data are there for Angola and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Angola and Croatia rank globally for emissions from crops — emissions share?
- Angola ranks 85th and Croatia ranks 88th of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.