Bangladesh vs United Republic of Tanzania: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Bangladesh
- United Republic of Tanzania
How they compare
Bangladesh currently reports 36.65 % against 8.07 % in United Republic of Tanzania, a difference of 28.58 %.
That makes Bangladesh's figure about 4.5 times United Republic of Tanzania's.
Across all 34 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 7th and United Republic of Tanzania ranks 7th of 169 countries.
Bangladesh has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.8 % | 6.31 % | 35.49 % | Bangladesh |
| 2000s | 40.1 % | 6.9 % | 33.2 % | Bangladesh |
| 2010s | 38.71 % | 8.84 % | 29.87 % | Bangladesh |
| 2020s | 37 % | 9.13 % | 27.87 % | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Bangladesh or United Republic of Tanzania?
- Bangladesh, at 36.65 % against 8.07 % in United Republic of Tanzania as of 2023.
- What is the difference in emissions from crops — emissions share between Bangladesh and United Republic of Tanzania?
- 28.58 %, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Bangladesh and United Republic of Tanzania rank globally for emissions from crops — emissions share?
- Bangladesh ranks 7th and United Republic of Tanzania ranks 7th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.