Czechia vs Germany: Emissions from crops — Emissions Share
Czechia
0.25 %
in 2023
Germany
0.22 %
in 2023
Czechia rank
109th
Germany rank
112th
Emissions from crops — Emissions Share over time
- Czechia
- Germany
How they compare
Czechia currently reports 0.25 % against 0.22 % in Germany, a difference of 0.03 %.
That makes Czechia's figure about 1.1 times Germany's.
Across all 31 years both countries report, Czechia has been ahead every year.
Czechia ranks 109th and Germany ranks 112th of 169 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1914 % | 0.0914 % | 0.1 % | Czechia |
| 2000s | 0.236 % | 0.147 % | 0.089 % | Czechia |
| 2010s | 0.26 % | 0.189 % | 0.071 % | Czechia |
| 2020s | 0.2575 % | 0.21 % | 0.0475 % | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Czechia or Germany?
- Czechia, at 0.25 % against 0.22 % in Germany as of 2023.
- What is the difference in emissions from crops — emissions share between Czechia and Germany?
- 0.03 %, with Czechia ahead.
- How many years of comparable data are there for Czechia and Germany?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Germany rank globally for emissions from crops — emissions share?
- Czechia ranks 109th and Germany ranks 112th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.