Americas vs OECD: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Americas
- OECD
How they compare
Americas currently reports 41,659 kt against 26,568 kt in OECD, a difference of 15,091 kt.
That makes Americas's figure about 1.6 times OECD's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was OECD ahead.
Americas ranks 4th and OECD ranks 1st of 33 groups.
Across the 9 decades both report, Americas averaged higher in 6 and OECD in 3.
Head to head by decade
| Decade | Americas | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,711 kt | 27,460 kt | 4,750 kt | OECD |
| 1970s | 26,368 kt | 29,423 kt | 3,054 kt | OECD |
| 1980s | 28,639 kt | 28,752 kt | 113.1 kt | OECD |
| 1990s | 30,085 kt | 26,962 kt | 3,123 kt | Americas |
| 2000s | 32,866 kt | 25,487 kt | 7,379 kt | Americas |
| 2010s | 34,015 kt | 24,725 kt | 9,290 kt | Americas |
| 2020s | 35,612 kt | 24,572 kt | 11,041 kt | Americas |
| 2030s | 39,027 kt | 26,615 kt | 12,411 kt | Americas |
| 2050s | 41,659 kt | 26,568 kt | 15,090 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Americas or OECD?
- Americas, at 41,659 kt against 26,568 kt in OECD as of 2050.
- What is the difference in emissions from livestock — emissions between Americas and OECD?
- 15,091 kt, with Americas ahead.
- How many years of comparable data are there for Americas and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Americas and OECD rank globally for emissions from livestock — emissions?
- Americas ranks 4th and OECD ranks 1st of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf