Asia vs Brazil: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Asia
- Brazil
How they compare
Asia currently reports 53,345 kt against 15,703 kt in Brazil, a difference of 37,642 kt.
That makes Asia's figure about 3.4 times Brazil's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and Brazil ranks 3rd of 33 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,467 kt | 4,084 kt | 17,383 kt | Asia |
| 1970s | 23,983 kt | 5,840 kt | 18,143 kt | Asia |
| 1980s | 27,539 kt | 8,079 kt | 19,460 kt | Asia |
| 1990s | 33,413 kt | 9,729 kt | 23,685 kt | Asia |
| 2000s | 36,119 kt | 11,870 kt | 24,248 kt | Asia |
| 2010s | 38,889 kt | 12,954 kt | 25,936 kt | Asia |
| 2020s | 41,966 kt | 13,811 kt | 28,155 kt | Asia |
| 2030s | 45,849 kt | 14,564 kt | 31,285 kt | Asia |
| 2050s | 53,345 kt | 15,703 kt | 37,643 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Asia or Brazil?
- Asia, at 53,345 kt against 15,703 kt in Brazil as of 2050.
- What is the difference in emissions from livestock — emissions between Asia and Brazil?
- 37,642 kt, with Asia ahead.
- How many years of comparable data are there for Asia and Brazil?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and Brazil rank globally for emissions from livestock — emissions?
- Asia ranks 3rd and Brazil ranks 3rd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf