Bahrain vs French Guiana: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Bahrain
- French Guiana
How they compare
French Guiana currently reports 1.14 kt against 0.8709 kt in Bahrain, a difference of 0.2691 kt.
That makes French Guiana's figure about 1.3 times Bahrain's.
The two have swapped places 3 times across 48 shared years of data; in 1961 it was Bahrain ahead.
Bahrain ranks 210th and French Guiana ranks 208th of 228 countries.
Across the 7 decades both report, Bahrain averaged higher in 4 and French Guiana in 3.
Head to head by decade
| Decade | Bahrain | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2439 kt | 0.1808 kt | 0.0631 kt | Bahrain |
| 1970s | 0.3074 kt | 0.1538 kt | 0.1535 kt | Bahrain |
| 1980s | 0.4969 kt | 0.7758 kt | 0.279 kt | French Guiana |
| 1990s | 0.7559 kt | 0.6462 kt | 0.1096 kt | Bahrain |
| 2000s | 0.809 kt | 0.6642 kt | 0.1447 kt | Bahrain |
| 2030s | 0.7376 kt | 0.9789 kt | 0.2413 kt | French Guiana |
| 2050s | 0.8709 kt | 1.14 kt | 0.2701 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Bahrain or French Guiana?
- French Guiana, at 1.14 kt against 0.8709 kt in Bahrain as of 2050.
- What is the difference in emissions from livestock — emissions between Bahrain and French Guiana?
- 0.2691 kt, with French Guiana ahead.
- How many years of comparable data are there for Bahrain and French Guiana?
- 48 years are reported by both, from 1961 to 2050.
- How do Bahrain and French Guiana rank globally for emissions from livestock — emissions?
- Bahrain ranks 210th and French Guiana ranks 208th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf