Barbados vs Dominica: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Barbados
- Dominica
How they compare
Barbados currently reports 1.53 kt against 1.46 kt in Dominica, a difference of 0.07 kt.
That makes Barbados's figure about 1.1 times Dominica's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 203rd and Dominica ranks 206th of 228 countries.
Across the 9 decades both report, Barbados averaged higher in 7 and Dominica in 2.
Head to head by decade
| Decade | Barbados | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.48 kt | 0.32 kt | 1.16 kt | Barbados |
| 1970s | 1.6 kt | 0.3758 kt | 1.22 kt | Barbados |
| 1980s | 1.77 kt | 0.7231 kt | 1.05 kt | Barbados |
| 1990s | 2.07 kt | 0.9823 kt | 1.09 kt | Barbados |
| 2000s | 1.17 kt | 0.9832 kt | 0.188 kt | Barbados |
| 2010s | 0.9972 kt | 1.02 kt | 0.0207 kt | Dominica |
| 2020s | 1 kt | 1.02 kt | 0.0222 kt | Dominica |
| 2030s | 1.2 kt | 1.17 kt | 0.0267 kt | Barbados |
| 2050s | 1.53 kt | 1.46 kt | 0.0761 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Barbados or Dominica?
- Barbados, at 1.53 kt against 1.46 kt in Dominica as of 2050.
- What is the difference in emissions from livestock — emissions between Barbados and Dominica?
- 0.07 kt, with Barbados ahead.
- How many years of comparable data are there for Barbados and Dominica?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Dominica rank globally for emissions from livestock — emissions?
- Barbados ranks 203rd and Dominica ranks 206th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf