Bhutan vs Jordan: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Bhutan
- Jordan
How they compare
Jordan currently reports 23.07 kt against 17.97 kt in Bhutan, a difference of 5.1 kt.
That makes Jordan's figure about 1.3 times Bhutan's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Jordan ahead.
Bhutan ranks 169th and Jordan ranks 166th of 228 countries.
Across the 9 decades both report, Bhutan averaged higher in 2 and Jordan in 7.
Head to head by decade
| Decade | Bhutan | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.34 kt | 10.95 kt | 1.61 kt | Jordan |
| 1970s | 11.69 kt | 9.14 kt | 2.55 kt | Bhutan |
| 1980s | 15.41 kt | 10.74 kt | 4.67 kt | Bhutan |
| 1990s | 13.36 kt | 18.04 kt | 4.68 kt | Jordan |
| 2000s | 13.17 kt | 16.36 kt | 3.19 kt | Jordan |
| 2010s | 14.41 kt | 22.3 kt | 7.89 kt | Jordan |
| 2020s | 13.97 kt | 24.26 kt | 10.28 kt | Jordan |
| 2030s | 15.95 kt | 18.37 kt | 2.42 kt | Jordan |
| 2050s | 17.97 kt | 23.07 kt | 5.1 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Bhutan or Jordan?
- Jordan, at 23.07 kt against 17.97 kt in Bhutan as of 2050.
- What is the difference in emissions from livestock — emissions between Bhutan and Jordan?
- 5.1 kt, with Jordan ahead.
- How many years of comparable data are there for Bhutan and Jordan?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Jordan rank globally for emissions from livestock — emissions?
- Bhutan ranks 169th and Jordan ranks 166th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf