Canada vs Germany: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Canada
- Germany
How they compare
Germany currently reports 1,246 kt against 1,240 kt in Canada, a difference of 6 kt.
Across all 65 years both countries report, Germany has been ahead every year.
Canada ranks 32nd and Germany ranks 31st of 228 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,047 kt | 2,013 kt | 965.92 kt | Germany |
| 1970s | 1,051 kt | 2,107 kt | 1,056 kt | Germany |
| 1980s | 960.86 kt | 2,212 kt | 1,252 kt | Germany |
| 1990s | 980.16 kt | 1,708 kt | 727.98 kt | Germany |
| 2000s | 1,073 kt | 1,420 kt | 346.48 kt | Germany |
| 2010s | 948.6 kt | 1,340 kt | 391.33 kt | Germany |
| 2020s | 934.93 kt | 1,187 kt | 252.1 kt | Germany |
| 2030s | 1,228 kt | 1,331 kt | 102.25 kt | Germany |
| 2050s | 1,240 kt | 1,246 kt | 6.07 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Canada or Germany?
- Germany, at 1,246 kt against 1,240 kt in Canada as of 2050.
- What is the difference in emissions from livestock — emissions between Canada and Germany?
- 6 kt, with Germany ahead.
- How many years of comparable data are there for Canada and Germany?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Germany rank globally for emissions from livestock — emissions?
- Canada ranks 32nd and Germany ranks 31st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf