Cyprus vs Lebanon: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Cyprus
- Lebanon
How they compare
Lebanon currently reports 8.51 kt against 6.68 kt in Cyprus, a difference of 1.83 kt.
That makes Lebanon's figure about 1.3 times Cyprus's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Lebanon ahead.
Cyprus ranks 184th and Lebanon ranks 181st of 228 countries.
Lebanon has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cyprus | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.22 kt | 7.46 kt | 2.24 kt | Lebanon |
| 1970s | 5.17 kt | 5.81 kt | 0.6416 kt | Lebanon |
| 1980s | 5.15 kt | 5.89 kt | 0.7393 kt | Lebanon |
| 1990s | 6.44 kt | 7.59 kt | 1.15 kt | Lebanon |
| 2000s | 7.4 kt | 8.01 kt | 0.6136 kt | Lebanon |
| 2010s | 7.01 kt | 9.63 kt | 2.62 kt | Lebanon |
| 2020s | 6.96 kt | 10.03 kt | 3.07 kt | Lebanon |
| 2030s | 6.98 kt | 7.3 kt | 0.3199 kt | Lebanon |
| 2050s | 6.68 kt | 8.51 kt | 1.83 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Cyprus or Lebanon?
- Lebanon, at 8.51 kt against 6.68 kt in Cyprus as of 2050.
- What is the difference in emissions from livestock — emissions between Cyprus and Lebanon?
- 1.83 kt, with Lebanon ahead.
- How many years of comparable data are there for Cyprus and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Cyprus and Lebanon rank globally for emissions from livestock — emissions?
- Cyprus ranks 184th and Lebanon ranks 181st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf