Eastern Asia vs Sudan (former): Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Eastern Asia
- Sudan (former)
How they compare
Eastern Asia currently reports 15,910 kt against 2,233 kt in Sudan (former), a difference of 13,677 kt.
That makes Eastern Asia's figure about 7.1 times Sudan (former)'s.
Across all 51 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 13th and Sudan (former) ranks 16th of 33 groups.
Eastern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Asia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,171 kt | 526.29 kt | 4,645 kt | Eastern Asia |
| 1970s | 6,297 kt | 749.99 kt | 5,547 kt | Eastern Asia |
| 1980s | 7,242 kt | 1,008 kt | 6,234 kt | Eastern Asia |
| 1990s | 9,486 kt | 1,504 kt | 7,982 kt | Eastern Asia |
| 2000s | 9,869 kt | 2,154 kt | 7,714 kt | Eastern Asia |
| 2010s | 9,223 kt | 2,268 kt | 6,955 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Eastern Asia or Sudan (former)?
- Eastern Asia, at 15,910 kt against 2,233 kt in Sudan (former) as of 2050.
- What is the difference in emissions from livestock — emissions between Eastern Asia and Sudan (former)?
- 13,677 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Eastern Asia and Sudan (former) rank globally for emissions from livestock — emissions?
- Eastern Asia ranks 13th and Sudan (former) ranks 16th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf