El Salvador vs Tajikistan: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- El Salvador
- Tajikistan
How they compare
El Salvador currently reports 148.4 kt against 141.81 kt in Tajikistan, a difference of 6.59 kt.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Tajikistan ahead.
El Salvador ranks 111th and Tajikistan ranks 113th of 228 countries.
Across the 6 decades both report, El Salvador averaged higher in 1 and Tajikistan in 5.
Head to head by decade
| Decade | El Salvador | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 74.97 kt | 87.47 kt | 12.5 kt | Tajikistan |
| 2000s | 80.75 kt | 100.56 kt | 19.81 kt | Tajikistan |
| 2010s | 62.06 kt | 165 kt | 102.94 kt | Tajikistan |
| 2020s | 52.36 kt | 190.31 kt | 137.96 kt | Tajikistan |
| 2030s | 115.85 kt | 127.7 kt | 11.85 kt | Tajikistan |
| 2050s | 148.4 kt | 141.81 kt | 6.58 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, El Salvador or Tajikistan?
- El Salvador, at 148.4 kt against 141.81 kt in Tajikistan as of 2050.
- What is the difference in emissions from livestock — emissions between El Salvador and Tajikistan?
- 6.59 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Tajikistan?
- 34 years are reported by both, from 1992 to 2050.
- How do El Salvador and Tajikistan rank globally for emissions from livestock — emissions?
- El Salvador ranks 111th and Tajikistan ranks 113th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf