Europe vs Mexico: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Europe
- Mexico
How they compare
Europe currently reports 13,156 kt against 2,837 kt in Mexico, a difference of 10,319 kt.
That makes Europe's figure about 4.6 times Mexico's.
Across all 65 years both countries report, Europe has been ahead every year.
Europe ranks 15th and Mexico ranks 12th of 33 groups.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Europe | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,382 kt | 1,364 kt | 21,017 kt | Europe |
| 1970s | 24,485 kt | 1,699 kt | 22,786 kt | Europe |
| 1980s | 25,602 kt | 2,088 kt | 23,514 kt | Europe |
| 1990s | 19,476 kt | 2,121 kt | 17,356 kt | Europe |
| 2000s | 14,291 kt | 2,135 kt | 12,155 kt | Europe |
| 2010s | 12,890 kt | 2,276 kt | 10,614 kt | Europe |
| 2020s | 12,072 kt | 2,442 kt | 9,630 kt | Europe |
| 2030s | 13,754 kt | 2,562 kt | 11,191 kt | Europe |
| 2050s | 13,156 kt | 2,837 kt | 10,319 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Europe or Mexico?
- Europe, at 13,156 kt against 2,837 kt in Mexico as of 2050.
- What is the difference in emissions from livestock — emissions between Europe and Mexico?
- 10,319 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Europe and Mexico rank globally for emissions from livestock — emissions?
- Europe ranks 15th and Mexico ranks 12th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf