France vs Nigeria: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- France
- Nigeria
How they compare
France currently reports 1,572 kt against 1,500 kt in Nigeria, a difference of 72 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was France ahead.
France ranks 20th and Nigeria ranks 22nd of 228 countries.
France has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,034 kt | 282.25 kt | 1,752 kt | France |
| 1970s | 2,225 kt | 426.32 kt | 1,799 kt | France |
| 1980s | 2,188 kt | 592.71 kt | 1,596 kt | France |
| 1990s | 1,878 kt | 763.3 kt | 1,115 kt | France |
| 2000s | 1,804 kt | 986.35 kt | 817.72 kt | France |
| 2010s | 1,682 kt | 1,299 kt | 383.59 kt | France |
| 2020s | 1,526 kt | 1,465 kt | 60.96 kt | France |
| 2030s | 1,686 kt | 1,236 kt | 449.91 kt | France |
| 2050s | 1,572 kt | 1,500 kt | 72.14 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, France or Nigeria?
- France, at 1,572 kt against 1,500 kt in Nigeria as of 2050.
- What is the difference in emissions from livestock — emissions between France and Nigeria?
- 72 kt, with France ahead.
- How many years of comparable data are there for France and Nigeria?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Nigeria rank globally for emissions from livestock — emissions?
- France ranks 20th and Nigeria ranks 22nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf