France vs Sudan: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- France
- Sudan
How they compare
Sudan currently reports 1,809 kt against 1,572 kt in France, a difference of 237 kt.
That makes Sudan's figure about 1.2 times France's.
Across all 12 years both countries report, Sudan has been ahead every year.
France ranks 20th and Sudan ranks 18th of 228 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,674 kt | 1,807 kt | 132.83 kt | Sudan |
| 2020s | 1,526 kt | 1,819 kt | 293.91 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, France or Sudan?
- Sudan, at 1,809 kt against 1,572 kt in France as of 2023.
- What is the difference in emissions from livestock — emissions between France and Sudan?
- 237 kt, with Sudan ahead.
- How many years of comparable data are there for France and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do France and Sudan rank globally for emissions from livestock — emissions?
- France ranks 20th and Sudan ranks 18th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf