Georgia vs Papua New Guinea: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Georgia
- Papua New Guinea
How they compare
Georgia currently reports 71.58 kt against 67.64 kt in Papua New Guinea, a difference of 3.94 kt.
That makes Georgia's figure about 1.1 times Papua New Guinea's.
Across all 34 years both countries report, Georgia has been ahead every year.
Georgia ranks 118th and Papua New Guinea ranks 121st of 195 countries.
Georgia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Georgia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.29 kt | 26.66 kt | 20.63 kt | Georgia |
| 2000s | 52.82 kt | 32.87 kt | 19.95 kt | Georgia |
| 2010s | 48.79 kt | 36.45 kt | 12.34 kt | Georgia |
| 2020s | 42.92 kt | 37.6 kt | 5.32 kt | Georgia |
| 2030s | 64.24 kt | 49.54 kt | 14.7 kt | Georgia |
| 2050s | 71.58 kt | 67.64 kt | 3.94 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Georgia or Papua New Guinea?
- Georgia, at 71.58 kt against 67.64 kt in Papua New Guinea as of 2050.
- What is the difference in emissions from livestock — emissions between Georgia and Papua New Guinea?
- 3.94 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Papua New Guinea?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Papua New Guinea rank globally for emissions from livestock — emissions?
- Georgia ranks 118th and Papua New Guinea ranks 121st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf