Guyana vs Palestine, State of: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Guyana
- Palestine, State of
How they compare
Guyana currently reports 11.03 kt against 9.36 kt in Palestine, State of, a difference of 1.67 kt.
That makes Guyana's figure about 1.2 times Palestine, State of's.
Across all 32 years both countries report, Guyana has been ahead every year.
Guyana ranks 150th and Palestine, State of ranks 151st of 195 countries.
Guyana has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Guyana | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.71 kt | 5.08 kt | 5.64 kt | Guyana |
| 2000s | 8.39 kt | 7.03 kt | 1.37 kt | Guyana |
| 2010s | 8.61 kt | 6.49 kt | 2.13 kt | Guyana |
| 2020s | 8.25 kt | 7.28 kt | 0.974 kt | Guyana |
| 2030s | 10.09 kt | 8.63 kt | 1.46 kt | Guyana |
| 2050s | 11.03 kt | 9.36 kt | 1.67 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Guyana or Palestine, State of?
- Guyana, at 11.03 kt against 9.36 kt in Palestine, State of as of 2050.
- What is the difference in emissions from livestock — emissions between Guyana and Palestine, State of?
- 1.67 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Guyana and Palestine, State of rank globally for emissions from livestock — emissions?
- Guyana ranks 150th and Palestine, State of ranks 151st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf