Hungary vs Rwanda: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Hungary
- Rwanda
How they compare
Hungary currently reports 91.58 kt against 88.33 kt in Rwanda, a difference of 3.25 kt.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 132nd and Rwanda ranks 134th of 228 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 230.03 kt | 22.11 kt | 207.92 kt | Hungary |
| 1970s | 224.51 kt | 27.99 kt | 196.52 kt | Hungary |
| 1980s | 222.44 kt | 28.93 kt | 193.51 kt | Hungary |
| 1990s | 138.96 kt | 27.03 kt | 111.93 kt | Hungary |
| 2000s | 102.2 kt | 47.31 kt | 54.89 kt | Hungary |
| 2010s | 92.85 kt | 64.05 kt | 28.8 kt | Hungary |
| 2020s | 96.07 kt | 65.65 kt | 30.42 kt | Hungary |
| 2030s | 97 kt | 72.43 kt | 24.57 kt | Hungary |
| 2050s | 91.58 kt | 88.33 kt | 3.24 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Hungary or Rwanda?
- Hungary, at 91.58 kt against 88.33 kt in Rwanda as of 2050.
- What is the difference in emissions from livestock — emissions between Hungary and Rwanda?
- 3.25 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Rwanda rank globally for emissions from livestock — emissions?
- Hungary ranks 132nd and Rwanda ranks 134th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf