India vs OECD: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- India
- OECD
How they compare
OECD currently reports 26,568 kt against 17,753 kt in India, a difference of 8,815 kt.
That makes OECD's figure about 1.5 times India's.
Across all 65 years both countries report, OECD has been ahead every year.
India ranks 2nd and OECD ranks 1st of 228 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,559 kt | 27,460 kt | 17,902 kt | OECD |
| 1970s | 10,260 kt | 29,423 kt | 19,163 kt | OECD |
| 1980s | 11,916 kt | 28,752 kt | 16,836 kt | OECD |
| 1990s | 13,191 kt | 26,962 kt | 13,772 kt | OECD |
| 2000s | 14,017 kt | 25,487 kt | 11,469 kt | OECD |
| 2010s | 14,920 kt | 24,725 kt | 9,805 kt | OECD |
| 2020s | 15,629 kt | 24,572 kt | 8,943 kt | OECD |
| 2030s | 15,754 kt | 26,615 kt | 10,861 kt | OECD |
| 2050s | 17,753 kt | 26,568 kt | 8,815 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, India or OECD?
- OECD, at 26,568 kt against 17,753 kt in India as of 2050.
- What is the difference in emissions from livestock — emissions between India and OECD?
- 8,815 kt, with OECD ahead.
- How many years of comparable data are there for India and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do India and OECD rank globally for emissions from livestock — emissions?
- India ranks 2nd and OECD ranks 1st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf