Malaysia vs Rwanda: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Malaysia
- Rwanda
How they compare
Malaysia currently reports 93.41 kt against 88.33 kt in Rwanda, a difference of 5.08 kt.
That makes Malaysia's figure about 1.1 times Rwanda's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Malaysia ahead.
Malaysia ranks 131st and Rwanda ranks 134th of 228 countries.
Across the 9 decades both report, Malaysia averaged higher in 8 and Rwanda in 1.
Head to head by decade
| Decade | Malaysia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45.61 kt | 22.11 kt | 23.5 kt | Malaysia |
| 1970s | 50.34 kt | 27.99 kt | 22.35 kt | Malaysia |
| 1980s | 63.21 kt | 28.93 kt | 34.28 kt | Malaysia |
| 1990s | 69.02 kt | 27.03 kt | 41.99 kt | Malaysia |
| 2000s | 69.22 kt | 47.31 kt | 21.91 kt | Malaysia |
| 2010s | 66.75 kt | 64.05 kt | 2.7 kt | Malaysia |
| 2020s | 60.05 kt | 65.65 kt | 5.6 kt | Rwanda |
| 2030s | 81.45 kt | 72.43 kt | 9.02 kt | Malaysia |
| 2050s | 93.41 kt | 88.33 kt | 5.08 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Malaysia or Rwanda?
- Malaysia, at 93.41 kt against 88.33 kt in Rwanda as of 2050.
- What is the difference in emissions from livestock — emissions between Malaysia and Rwanda?
- 5.08 kt, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Malaysia and Rwanda rank globally for emissions from livestock — emissions?
- Malaysia ranks 131st and Rwanda ranks 134th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf