Morocco vs Nicaragua: Emissions from livestock — Emissions (CH4)
Emissions from livestock — Emissions (CH4) over time
- Morocco
- Nicaragua
How they compare
Morocco currently reports 343.39 kt against 341.31 kt in Nicaragua, a difference of 2.08 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 74th and Nicaragua ranks 75th of 228 countries.
Across the 7 decades both report, Morocco averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Morocco | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 243.17 kt | 116.39 kt | 126.77 kt | Morocco |
| 1970s | 274.39 kt | 155.39 kt | 119.01 kt | Morocco |
| 1980s | 231.77 kt | 140.54 kt | 91.23 kt | Morocco |
| 1990s | 226.27 kt | 176.47 kt | 49.8 kt | Morocco |
| 2000s | 247.03 kt | 220.03 kt | 27 kt | Morocco |
| 2010s | 282.06 kt | 291.44 kt | 9.38 kt | Nicaragua |
| 2020s | 292.65 kt | 333.04 kt | 40.38 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Morocco or Nicaragua?
- Morocco, at 343.39 kt against 341.31 kt in Nicaragua as of 2050.
- What is the difference in emissions from livestock — emissions between Morocco and Nicaragua?
- 2.08 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Morocco and Nicaragua rank globally for emissions from livestock — emissions?
- Morocco ranks 74th and Nicaragua ranks 75th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf