Samoa vs Palestine, State of: Emissions from livestock — Emissions
Emissions from livestock — Emissions over time
- Samoa
- Palestine, State of
How they compare
Palestine, State of currently reports 9.36 kt against 9.22 kt in Samoa, a difference of 0.14 kt.
Across all 32 years both countries report, Palestine, State of has been ahead every year.
Samoa ranks 153rd and Palestine, State of ranks 151st of 195 countries.
Palestine, State of has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Samoa | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.43 kt | 5.08 kt | 0.6416 kt | Palestine, State of |
| 2000s | 4.93 kt | 7.03 kt | 2.1 kt | Palestine, State of |
| 2010s | 5.43 kt | 6.49 kt | 1.06 kt | Palestine, State of |
| 2020s | 4.08 kt | 7.28 kt | 3.2 kt | Palestine, State of |
| 2030s | 7.01 kt | 8.63 kt | 1.63 kt | Palestine, State of |
| 2050s | 9.22 kt | 9.36 kt | 0.1371 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions, Samoa or Palestine, State of?
- Palestine, State of, at 9.36 kt against 9.22 kt in Samoa as of 2050.
- What is the difference in emissions from livestock — emissions between Samoa and Palestine, State of?
- 0.14 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Samoa and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Samoa and Palestine, State of rank globally for emissions from livestock — emissions?
- Samoa ranks 153rd and Palestine, State of ranks 151st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf