Bangladesh vs France: Emissions from livestock — Emissions (CO2eq) (AR5)
Emissions from livestock — Emissions (CO2eq) (AR5) over time
- Bangladesh
- France
How they compare
France currently reports 55,837 kt against 53,978 kt in Bangladesh, a difference of 1,859 kt.
Across all 65 years both countries report, France has been ahead every year.
Bangladesh ranks 25th and France ranks 23rd of 228 countries.
France has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,964 kt | 71,038 kt | 44,074 kt | France |
| 1970s | 31,759 kt | 77,752 kt | 45,993 kt | France |
| 1980s | 29,288 kt | 76,891 kt | 47,603 kt | France |
| 1990s | 35,924 kt | 66,656 kt | 30,733 kt | France |
| 2000s | 38,772 kt | 64,059 kt | 25,287 kt | France |
| 2010s | 41,965 kt | 59,787 kt | 17,822 kt | France |
| 2020s | 44,225 kt | 54,222 kt | 9,997 kt | France |
| 2030s | 47,079 kt | 59,847 kt | 12,768 kt | France |
| 2050s | 53,978 kt | 55,837 kt | 1,859 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq), Bangladesh or France?
- France, at 55,837 kt against 53,978 kt in Bangladesh as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) between Bangladesh and France?
- 1,859 kt, with France ahead.
- How many years of comparable data are there for Bangladesh and France?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and France rank globally for emissions from livestock — emissions (co2eq)?
- Bangladesh ranks 25th and France ranks 23rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf