Caribbean vs Niger: Emissions from livestock — Emissions (CO2eq) (AR5)
Emissions from livestock — Emissions (CO2eq) (AR5) over time
- Caribbean
- Niger
How they compare
Niger currently reports 32,615 kt against 31,106 kt in Caribbean, a difference of 1,509 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 46th and Niger ranks 43rd of 228 countries.
Across the 9 decades both report, Caribbean averaged higher in 6 and Niger in 3.
Head to head by decade
| Decade | Caribbean | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,601 kt | 8,938 kt | 12,663 kt | Caribbean |
| 1970s | 22,190 kt | 10,417 kt | 11,773 kt | Caribbean |
| 1980s | 22,793 kt | 10,686 kt | 12,107 kt | Caribbean |
| 1990s | 22,983 kt | 11,783 kt | 11,200 kt | Caribbean |
| 2000s | 22,295 kt | 18,040 kt | 4,255 kt | Caribbean |
| 2010s | 23,471 kt | 26,291 kt | 2,820 kt | Niger |
| 2020s | 22,949 kt | 35,476 kt | 12,527 kt | Niger |
| 2030s | 26,907 kt | 25,881 kt | 1,026 kt | Caribbean |
| 2050s | 31,106 kt | 32,615 kt | 1,510 kt | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq), Caribbean or Niger?
- Niger, at 32,615 kt against 31,106 kt in Caribbean as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) between Caribbean and Niger?
- 1,509 kt, with Niger ahead.
- How many years of comparable data are there for Caribbean and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Niger rank globally for emissions from livestock — emissions (co2eq)?
- Caribbean ranks 46th and Niger ranks 43rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf