Spain vs Uruguay: Emissions from livestock — Emissions (CO2eq) (AR5)
Emissions from livestock — Emissions (CO2eq) (AR5) over time
- Spain
- Uruguay
How they compare
Spain currently reports 31,851 kt against 30,988 kt in Uruguay, a difference of 863 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Spain ahead.
Spain ranks 45th and Uruguay ranks 47th of 228 countries.
Spain has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Spain | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,791 kt | 22,671 kt | 120.32 kt | Spain |
| 1970s | 24,561 kt | 24,122 kt | 439.02 kt | Spain |
| 1980s | 27,764 kt | 25,712 kt | 2,052 kt | Spain |
| 1990s | 31,253 kt | 25,481 kt | 5,773 kt | Spain |
| 2000s | 34,290 kt | 26,704 kt | 7,586 kt | Spain |
| 2010s | 32,104 kt | 25,804 kt | 6,300 kt | Spain |
| 2020s | 33,331 kt | 25,512 kt | 7,819 kt | Spain |
| 2030s | 33,473 kt | 30,254 kt | 3,219 kt | Spain |
| 2050s | 31,851 kt | 30,988 kt | 862.7 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq), Spain or Uruguay?
- Spain, at 31,851 kt against 30,988 kt in Uruguay as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) between Spain and Uruguay?
- 863 kt, with Spain ahead.
- How many years of comparable data are there for Spain and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Spain and Uruguay rank globally for emissions from livestock — emissions (co2eq)?
- Spain ranks 45th and Uruguay ranks 47th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf