Ethiopia vs France: Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) (CH4)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) (CH4) over time
- Ethiopia
- France
How they compare
Ethiopia currently reports 59,429 kt against 44,017 kt in France, a difference of 15,412 kt.
That makes Ethiopia's figure about 1.4 times France's.
The two have swapped places 1 time across 33 shared years of data; in 1993 it was France ahead.
Ethiopia ranks 17th and France ranks 20th of 228 countries.
Across the 6 decades both report, Ethiopia averaged higher in 4 and France in 2.
Head to head by decade
| Decade | Ethiopia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35,548 kt | 51,820 kt | 16,272 kt | France |
| 2000s | 47,662 kt | 50,514 kt | 2,852 kt | France |
| 2010s | 70,117 kt | 47,105 kt | 23,012 kt | Ethiopia |
| 2020s | 84,911 kt | 42,715 kt | 42,196 kt | Ethiopia |
| 2030s | 55,195 kt | 47,195 kt | 8,000 kt | Ethiopia |
| 2050s | 59,429 kt | 44,017 kt | 15,412 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from ch4, Ethiopia or France?
- Ethiopia, at 59,429 kt against 44,017 kt in France as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from ch4 between Ethiopia and France?
- 15,412 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and France?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and France rank globally for emissions from livestock — emissions (co2eq) from ch4?
- Ethiopia ranks 17th and France ranks 20th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf