Armenia vs Finland: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Armenia
- Finland
How they compare
Finland currently reports 626.14 kt against 592.54 kt in Armenia, a difference of 33.6 kt.
That makes Finland's figure about 1.1 times Armenia's.
Across all 34 years both countries report, Finland has been ahead every year.
Armenia ranks 144th and Finland ranks 141st of 228 countries.
Finland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Armenia | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 371.35 kt | 812.76 kt | 441.41 kt | Finland |
| 2000s | 398.92 kt | 702.48 kt | 303.57 kt | Finland |
| 2010s | 443.09 kt | 650.44 kt | 207.35 kt | Finland |
| 2020s | 417.22 kt | 586.44 kt | 169.22 kt | Finland |
| 2030s | 525.65 kt | 667.72 kt | 142.07 kt | Finland |
| 2050s | 592.54 kt | 626.14 kt | 33.6 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Armenia or Finland?
- Finland, at 626.14 kt against 592.54 kt in Armenia as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Armenia and Finland?
- 33.6 kt, with Finland ahead.
- How many years of comparable data are there for Armenia and Finland?
- 34 years are reported by both, from 1992 to 2050.
- How do Armenia and Finland rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Armenia ranks 144th and Finland ranks 141st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf