Australia and New Zealand vs Net Food Importing Developing Countries (NFIDCs): Emissions from livestock — Emissions (CO2eq) from N2O

Australia and New Zealand
46,145 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
322,431 kt
in 2050
Australia and New Zealand rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
4th

Emissions from livestock — Emissions (CO2eq) from N2O over time

  • Australia and New Zealand
  • Net Food Importing Developing Countries (NFIDCs)
0100.0k200.0k300.0k196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 322,431 kt against 46,145 kt in Australia and New Zealand, a difference of 276,286 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 7.0 times Australia and New Zealand's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Australia and New Zealand ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 195 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Australia and New Zealand Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 42,753 kt 103,862 kt 61,109 kt Net Food Importing Developing Countries (NFIDCs)
1970s 49,129 kt 120,202 kt 71,073 kt Net Food Importing Developing Countries (NFIDCs)
1980s 45,554 kt 138,793 kt 93,239 kt Net Food Importing Developing Countries (NFIDCs)
1990s 44,272 kt 166,626 kt 122,354 kt Net Food Importing Developing Countries (NFIDCs)
2000s 40,646 kt 211,944 kt 171,298 kt Net Food Importing Developing Countries (NFIDCs)
2010s 36,735 kt 276,260 kt 239,525 kt Net Food Importing Developing Countries (NFIDCs)
2020s 34,857 kt 319,655 kt 284,798 kt Net Food Importing Developing Countries (NFIDCs)
2030s 45,404 kt 259,251 kt 213,847 kt Net Food Importing Developing Countries (NFIDCs)
2050s 46,145 kt 322,431 kt 276,286 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from livestock — emissions (co2eq) from n2o, Australia and New Zealand or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 322,431 kt against 46,145 kt in Australia and New Zealand as of 2050.
What is the difference in emissions from livestock — emissions (co2eq) from n2o between Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs)?
276,286 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs) rank globally for emissions from livestock — emissions (co2eq) from n2o?
Australia and New Zealand ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 195 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Net Food Importing Developing Countries (NFIDCs): Emissions from livestock — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/emissions-from-livestock-emissions-co2eq-from-n2o-ar5-fao-tier-1/australia-and-new-zealand/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Emissions from livestock — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
247 places, 14,675 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf