Belgium-Luxembourg vs Nicaragua: Emissions from livestock — Emissions (CO2eq) from N2O
Emissions from livestock — Emissions (CO2eq) from N2O over time
- Belgium-Luxembourg
- Nicaragua
How they compare
Nicaragua currently reports 2,593 kt against 2,451 kt in Belgium-Luxembourg, a difference of 142 kt.
That makes Nicaragua's figure about 1.1 times Belgium-Luxembourg's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 83rd and Nicaragua ranks 81st of 195 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,920 kt | 908.18 kt | 1,011 kt | Belgium-Luxembourg |
| 1970s | 2,174 kt | 1,216 kt | 958.34 kt | Belgium-Luxembourg |
| 1980s | 2,264 kt | 1,127 kt | 1,137 kt | Belgium-Luxembourg |
| 1990s | 2,384 kt | 1,351 kt | 1,033 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Belgium-Luxembourg or Nicaragua?
- Nicaragua, at 2,593 kt against 2,451 kt in Belgium-Luxembourg as of 2023.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Belgium-Luxembourg and Nicaragua?
- 142 kt, with Nicaragua ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Nicaragua?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Nicaragua rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Belgium-Luxembourg ranks 83rd and Nicaragua ranks 81st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf