Cabo Verde vs Luxembourg: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Cabo Verde
- Luxembourg
How they compare
Luxembourg currently reports 93.07 kt against 86.47 kt in Cabo Verde, a difference of 6.6 kt.
That makes Luxembourg's figure about 1.1 times Cabo Verde's.
Across all 26 years both countries report, Luxembourg has been ahead every year.
Cabo Verde ranks 190th and Luxembourg ranks 189th of 228 countries.
Luxembourg has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cabo Verde | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 52.42 kt | 107.71 kt | 55.28 kt | Luxembourg |
| 2010s | 49.01 kt | 111.25 kt | 62.25 kt | Luxembourg |
| 2020s | 46.56 kt | 107.78 kt | 61.22 kt | Luxembourg |
| 2030s | 66.89 kt | 99.96 kt | 33.07 kt | Luxembourg |
| 2050s | 86.47 kt | 93.07 kt | 6.6 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Cabo Verde or Luxembourg?
- Luxembourg, at 93.07 kt against 86.47 kt in Cabo Verde as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Cabo Verde and Luxembourg?
- 6.6 kt, with Luxembourg ahead.
- How many years of comparable data are there for Cabo Verde and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Cabo Verde and Luxembourg rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Cabo Verde ranks 190th and Luxembourg ranks 189th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf