Cambodia vs Czechoslovakia: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Cambodia
- Czechoslovakia
How they compare
Cambodia currently reports 3,008 kt against 2,835 kt in Czechoslovakia, a difference of 173 kt.
That makes Cambodia's figure about 1.1 times Czechoslovakia's.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Cambodia ranks 89th and Czechoslovakia ranks 92nd of 228 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,171 kt | 2,844 kt | 1,672 kt | Czechoslovakia |
| 1970s | 1,056 kt | 2,930 kt | 1,874 kt | Czechoslovakia |
| 1980s | 1,015 kt | 3,233 kt | 2,218 kt | Czechoslovakia |
| 1990s | 1,536 kt | 3,085 kt | 1,550 kt | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Cambodia or Czechoslovakia?
- Cambodia, at 3,008 kt against 2,835 kt in Czechoslovakia as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Cambodia and Czechoslovakia?
- 173 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Cambodia and Czechoslovakia rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Cambodia ranks 89th and Czechoslovakia ranks 92nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf