Czechia vs Norway: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Czechia
- Norway
How they compare
Norway currently reports 927.05 kt against 892.87 kt in Czechia, a difference of 34.18 kt.
The two have swapped places 3 times across 33 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 136th and Norway ranks 135th of 228 countries.
Across the 6 decades both report, Czechia averaged higher in 5 and Norway in 1.
Head to head by decade
| Decade | Czechia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,377 kt | 866.42 kt | 510.73 kt | Czechia |
| 2000s | 1,025 kt | 837.87 kt | 187.56 kt | Czechia |
| 2010s | 857.51 kt | 810.3 kt | 47.2 kt | Czechia |
| 2020s | 811.14 kt | 803.96 kt | 7.17 kt | Czechia |
| 2030s | 946.69 kt | 891.62 kt | 55.07 kt | Czechia |
| 2050s | 892.87 kt | 927.05 kt | 34.18 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Czechia or Norway?
- Norway, at 927.05 kt against 892.87 kt in Czechia as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Czechia and Norway?
- 34.18 kt, with Norway ahead.
- How many years of comparable data are there for Czechia and Norway?
- 33 years are reported by both, from 1993 to 2050.
- How do Czechia and Norway rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Czechia ranks 136th and Norway ranks 135th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf