Egypt vs Peru: Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) (N2O) over time
- Egypt
- Peru
How they compare
Egypt currently reports 7,147 kt against 6,560 kt in Peru, a difference of 587 kt.
That makes Egypt's figure about 1.1 times Peru's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Peru ahead.
Egypt ranks 51st and Peru ranks 54th of 228 countries.
Across the 9 decades both report, Egypt averaged higher in 3 and Peru in 6.
Head to head by decade
| Decade | Egypt | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,070 kt | 4,034 kt | 1,965 kt | Peru |
| 1970s | 2,585 kt | 4,142 kt | 1,557 kt | Peru |
| 1980s | 2,918 kt | 4,031 kt | 1,113 kt | Peru |
| 1990s | 4,166 kt | 4,201 kt | 34.86 kt | Peru |
| 2000s | 5,270 kt | 5,052 kt | 217.94 kt | Egypt |
| 2010s | 5,249 kt | 5,321 kt | 72.07 kt | Peru |
| 2020s | 3,661 kt | 5,505 kt | 1,845 kt | Peru |
| 2030s | 6,337 kt | 5,997 kt | 340.07 kt | Egypt |
| 2050s | 7,147 kt | 6,560 kt | 586.79 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from livestock — emissions (co2eq) from n2o, Egypt or Peru?
- Egypt, at 7,147 kt against 6,560 kt in Peru as of 2050.
- What is the difference in emissions from livestock — emissions (co2eq) from n2o between Egypt and Peru?
- 587 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Peru rank globally for emissions from livestock — emissions (co2eq) from n2o?
- Egypt ranks 51st and Peru ranks 54th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from livestock — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf